Staff's info

MSc. BUI UYEN DIEM

Technical staff

Office: B4 alley 15 Ta Quang Buu St

Phone: +84-24 36230945

Fax: +84-24 3868 2470

Email: diem.buiuyen@hust.edu.vn

Qualifications
  • 2011: MSc, Food Science, University Hanoi University of Technology, Vietnam
  • 2007: Engineer, Food Technology, Hanoi University of Science and Technology, Vietnam
Professional experience
  • 2008-present: Teaching staff, Center for Training and Food Product Development, School of Biotechnology and Food Technology, Hanoi University of Technology, Hanoi, Vietnam
Teaching responsibilities
  • BF3023: Introduction to Food Science and Technology
  • Guiding Student Practice  technical food industry on line
  • Guiding Student Practice Awareness: Learn the basics of HP Foods.
Research interests
  • Food Product Development: meat, fish, milk  and fruits- vegetables.
Projects
  • Principle Investigator: School level Topic (T30-2011): Study and produce vegetable rich β-caroten soup for 6 – 12 months children
Participant.
  • 2011-2012: Production of tablet meals reach in protein, research institutes for military logistics – Military Logistics Department. 
  • 2010-2011: Research, consultancy and technology transfer and processing mushrooms, cucumber vinegar beams - Stock Trading Company and manufacturing and service Quang Binh Hai Phong.
  • 2010-2011: Research and technology transfer to the diet of special forces and navy general departments 2 - Bureau of ordnance .
  • 2010: Research and technology transfer mineral water lemon to The beer – alcohol – beverage Cam Pha – Quang Ninh.
  • 2009-2011:Determine the specifications and construction processes in fruitstorage technology Chitosan membrane -  Ministry of Educationand Training