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Institute of Biotechnology and Food TechnologyInstitute of Biotechnology and Food Technology
  • VIỆN CÔNG NGHỆ SINH HỌC VÀ CÔNG NGHỆ THỰC PHẨM
    SCHOOL OF BIOTECHNOLOGY AND FOOD TECHNOLOGY
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    • Facilities
      • Facilities
      • List of equipment for training and research in Biotechnology
      • List of equipment for training and research in Food technology and Quality management
      • List of equipment for practice and product development
      • List of equipment for pratical experiment
    • Contact
  • Department – Center
    • Departments
      • Department of Biotechnology
      • Department of Food Technology
      • Department of Microbiology – Biochemistry – Molecular Biology
      • Department of Quality Management
      • Department of Food and Biological Processes and Equipments
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      • Center for Research and Development in Biotechnology
      • Center for Training and Food Product Development
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      • Biomedical Engineering
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Home page » Alumni » Alumni Liaison Department

Alumni

Alumni Liaison Department
Alumni

Alumni Liaison Department

Ban Liên Lạc Cựu Sinh viên Viện CNSH-CNTP
Trưởng ban: Nguyễn Thị Linh
Địa chỉ : Phòng 204-C4, Trường Đại học Bách Khoa Hà Nội – Số 1, Đường Đại Cồ Việt, Hà Nội
Điện thoại : (+84) 4 3868 2470 – Fax : (+84) 4 3869 2515
Email : biofotech@mail.hut.edu.vn – Website : http://sbft.hut.edu.vn

Recent Posts
  • 13
    Jul
    Assoc. Prof. Nguyen Thi Kim Chi delivered a lecture to Food Technology students
  • 29
    May
    40th Scientific research conference for students
  • 29
    May
    Programme description – Master of Science in Biotechnology
  • 29
    May
    Survey results Master of Science in Biotechnology
  • 26
    May
    Graduation ceremony 2023
  • 12
    May
    Congratulations to excellent students receiving scholarships Master’s and Doctoral degrees from the French Embassy and Japan Embassy in 2023
  • 13
    Apr
    TUMSAT exchange students share feedback after internship at HUST
  • 27
    Feb
    Promote cooperation in training and research with the School of Life Science and Technology – Tokyo Institute of Technology.
DEPARTMENTS – CENTERS
  • Department of Biotechnology
  • Department of Microbiology – Biochemistry – Molecular biology
  • Department of Process-equipment Biotechnology – Food Technology
  • Department of Food Technology
  • Department of Quality Management
  • Biotechnology Research and Development Center
  • Food Product Development and Training Center
TRAINING PROGRAMS
  • Food Engineering Training Program
  • Bioengineering Training Program
  • Food Engineering Elitech Training Program
  • Master’s Degree Training Program
  • PhD Training Program
SYSTEMS AND RESOURCES
  • Homepage of Hanoi University of Science and Technology
  • Training Management System
  • Fanpage of SBFT
  • Forms for students

 (+84) 24 3868 2470

 SBFT@hust.edu.vn

Room 202 -C4, Hanoi University of Science and Technology – No. 1, Dai Co Viet, Hanoi

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Copyright 2021 © School of Biotechnology and Food Technology
  • Home page
    • General introduction
      • Lecturer and Staff
      • History and Mission
      • Our Vision
    • Organizational structure
      • Leading Committee
      • School Council
      • Departments and Centers
      • School Administration Office
      • Educational Consultant
      • Board of Assistants to the Dean
    • Facilities
      • Facilities
      • List of equipment for training and research in Biotechnology
      • List of equipment for training and research in Food technology and Quality management
      • List of equipment for practice and product development
      • List of equipment for pratical experiment
    • Contact
  • Department – Center
    • Departments
      • Department of Biotechnology
      • Department of Food Technology
      • Department of Microbiology – Biochemistry – Molecular Biology
      • Department of Quality Management
      • Department of Food and Biological Processes and Equipments
    • Centers
      • Center for Research and Development in Biotechnology
      • Center for Training and Food Product Development
  • Training
    • Graduate Training Programs
    • Undergraduate Training Programs
    • Programs Assessment & Acreditation
    • Book Library
  • Research
    • Research Fields
    • Research Projects
    • Featured Products
    • International Publications
      • ISI 2010-2021
      • Non ISI 2010-2021
    • Domestic Publications
    • Conferences
    • Awards
  • Cooperation
    • Domestic Cooperation
    • International Cooperation
  • News
    • Announcements
    • Scientific Research
    • Events
    • 5K message against Covid
  • Admissions
    • Admission information
    • Admission 2022
      • Admission 2021 brochure
      • Biotechnology Engineering
      • Food Engineering
      • ELITECH Program in Food Engineering
      • Biomedical Engineering
    • Graduate entrance
      • Master
      • PhD
    • Special events for new students
  • Student
    • Educational consultant
    • Online – support system for students
    • Templates & Forms
    • Youth Activities
    • Student Internship Abroad
    • Students Research
    • Volunteer Activities
    • International Students
    • Student’s CLUB
  • Alumni
  • Recruitment – Scholarships
    • Scholarship opportunities
    • Job opportunities
  • English English
    • Tiếng Việt Tiếng Việt
    • English English