I. MASTER TRAINING PROGRAM: BIOTECHNOLOGY
Specialization: Biotechnology
Training code: 8420201
Training orientations: Application and Research
Graduate Diploma:
- Master of Engineering (for application orientation)
- Master of Science (for research orientation)
Training period: 2 years (4 main semesters) under the credit system
Full course volume: 60 TC for both application and research orientation.
Annual enrollment: See details at the website of the Graduate School of Education – Hanoi University of Science and Technology
Course list & Schedule
Details
Programme’s Expected Learning Outcomes
Details
Course Outlines
Details
Since 2017, the Master’s program has been integrated with the bachelor’s program
II. MASTER TRAINING PROGRAM IN FOOD TECHNOLOGY
Specialization: Food Technology
Training code: 8540101
Training orientation: Application and Research
Graduate Diploma:
- Master of Engineering (for application orientation)
- Master of Science (for research orientation)
Training period: 2 years (4 main semesters) under the credit system
Full course volume: 60 TC for both application and research orientation.
Annual enrollment: See details at the website of the Graduate School of Education – Hanoi University of Science and Technology
Training program: List of subjects for program of Master in Food Technology
Since 2017, the Master’s program has been integrated with the bachelor’s program