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Institute of Biotechnology and Food TechnologyInstitute of Biotechnology and Food Technology
  • VIỆN CÔNG NGHỆ SINH HỌC VÀ CÔNG NGHỆ THỰC PHẨM
    SCHOOL OF BIOTECHNOLOGY AND FOOD TECHNOLOGY
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      • Facilities
      • List of equipment for training and research in Biotechnology
      • List of equipment for training and research in Food technology and Quality management
      • List of equipment for practice and product development
      • List of equipment for pratical experiment
    • Contact
  • Department – Center
    • Departments
      • Department of Biotechnology
      • Department of Food Technology
      • Department of Microbiology – Biochemistry – Molecular Biology
      • Department of Quality Management
      • Department of Food and Biological Processes and Equipments
    • Centers
      • Center for Research and Development in Biotechnology
      • Center for Training and Food Product Development
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      • Food Engineering
      • ELITECH Program in Food Engineering
      • Biomedical Engineering
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      • PhD
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Home page » Departments » Department of Microbiology - Biochemistry - Molecular Biology » Faculty Directory

Department of Microbiology – Biochemistry – Molecular biology

  • General Introduction
  • Faculty Directory
  • Lectures
  • Research Areas
  • Project List
  • Contact
Faculty Directory

Faculty Directory

Dr. Pham Tuan Anh

Trưởng bộ môn

29
Dec
Dr. Nguyen Thanh Hoa

Phó Trưởng bộ môn

29
Dec
Prof. Dr. Nguyen Van Cach

Giảng viên cao cấp

29
Dec
Assoc. Dr. Tran Lien Ha

Giảng viên cao cấp

29
Dec
Dr. Do Bien Cuong

Giảng viên

Dr. Dam Thuy Hang

Giảng viên

29
Dec
Eng. Bui Kim Hoa

Cán bộ kỹ thuật

MSC. Le Thi Huyen

Cán bộ kỹ thuật

Eng. Nguyen Hoang Mai

Cán bộ kỹ thuật

Dr. Phung Thi Thuy

Cán bộ kỹ thuật

Assoc. Prof. Dr. To Kim Anh

Giảng viên cao cấp

29
Dec
Recent Posts
  • 13
    Jul
    Assoc. Prof. Nguyen Thi Kim Chi delivered a lecture to Food Technology students
  • 29
    May
    40th Scientific research conference for students
  • 29
    May
    Programme description – Master of Science in Biotechnology
  • 29
    May
    Survey results Master of Science in Biotechnology
  • 26
    May
    Graduation ceremony 2023
  • 12
    May
    Congratulations to excellent students receiving scholarships Master’s and Doctoral degrees from the French Embassy and Japan Embassy in 2023
  • 13
    Apr
    TUMSAT exchange students share feedback after internship at HUST
  • 27
    Feb
    Promote cooperation in training and research with the School of Life Science and Technology – Tokyo Institute of Technology.
DEPARTMENTS – CENTERS
  • Department of Biotechnology
  • Department of Microbiology – Biochemistry – Molecular biology
  • Department of Process-equipment Biotechnology – Food Technology
  • Department of Food Technology
  • Department of Quality Management
  • Biotechnology Research and Development Center
  • Food Product Development and Training Center
TRAINING PROGRAMS
  • Food Engineering Training Program
  • Bioengineering Training Program
  • Food Engineering Elitech Training Program
  • Master’s Degree Training Program
  • PhD Training Program
SYSTEMS AND RESOURCES
  • Homepage of Hanoi University of Science and Technology
  • Training Management System
  • Fanpage of SBFT
  • Forms for students

 (+84) 24 3868 2470

 SBFT@hust.edu.vn

Room 202 -C4, Hanoi University of Science and Technology – No. 1, Dai Co Viet, Hanoi

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Copyright 2021 © School of Biotechnology and Food Technology
  • Home page
    • General introduction
      • Lecturer and Staff
      • History and Mission
      • Our Vision
    • Organizational structure
      • Leading Committee
      • School Council
      • Departments and Centers
      • School Administration Office
      • Educational Consultant
      • Board of Assistants to the Dean
    • Facilities
      • Facilities
      • List of equipment for training and research in Biotechnology
      • List of equipment for training and research in Food technology and Quality management
      • List of equipment for practice and product development
      • List of equipment for pratical experiment
    • Contact
  • Department – Center
    • Departments
      • Department of Biotechnology
      • Department of Food Technology
      • Department of Microbiology – Biochemistry – Molecular Biology
      • Department of Quality Management
      • Department of Food and Biological Processes and Equipments
    • Centers
      • Center for Research and Development in Biotechnology
      • Center for Training and Food Product Development
  • Training
    • Graduate Training Programs
    • Undergraduate Training Programs
    • Programs Assessment & Acreditation
    • Book Library
  • Research
    • Research Fields
    • Research Projects
    • Featured Products
    • International Publications
      • ISI 2010-2021
      • Non ISI 2010-2021
    • Domestic Publications
    • Conferences
    • Awards
  • Cooperation
    • Domestic Cooperation
    • International Cooperation
  • News
    • Announcements
    • Scientific Research
    • Events
    • 5K message against Covid
  • Admissions
    • Admission information
    • Admission 2022
      • Admission 2021 brochure
      • Biotechnology Engineering
      • Food Engineering
      • ELITECH Program in Food Engineering
      • Biomedical Engineering
    • Graduate entrance
      • Master
      • PhD
    • Special events for new students
  • Student
    • Educational consultant
    • Online – support system for students
    • Templates & Forms
    • Youth Activities
    • Student Internship Abroad
    • Students Research
    • Volunteer Activities
    • International Students
    • Student’s CLUB
  • Alumni
  • Recruitment – Scholarships
    • Scholarship opportunities
    • Job opportunities
  • English English
    • Tiếng Việt Tiếng Việt
    • English English